- Видео 104
- Просмотров 3 324 884
Baking Nicky
Германия
Добавлен 30 сен 2011
Hi all,
I'm Nicky, a self-taught baker, I am constantly learning new techniques and doing lots of research on recipes before I attempt to make them.
I get asked for recipes a lot! so I decided to create a RUclips channel to share recipes with friends and family but why not with everyone else :)
What you can expect from my channel:
- recipes that actually work
- baking tips and tricks
- expert baking knowledge step-by-step tutorials
- common baking struggles explained
Follow me on instagram and TikTok too to see more of the recipe development stories
@bakingnicky
#bakingnicky
I'm Nicky, a self-taught baker, I am constantly learning new techniques and doing lots of research on recipes before I attempt to make them.
I get asked for recipes a lot! so I decided to create a RUclips channel to share recipes with friends and family but why not with everyone else :)
What you can expect from my channel:
- recipes that actually work
- baking tips and tricks
- expert baking knowledge step-by-step tutorials
- common baking struggles explained
Follow me on instagram and TikTok too to see more of the recipe development stories
@bakingnicky
#bakingnicky
My Opera Cake | layered desserts
Giving you my take on a classic recipe, that has chocolate and coffee flavour in every bite!
I am also showing how to get creative with building a layered dessert by using tools that you might have around already. In this recipe, I tried to avoid buying a cake frame since they are so expensive and take up a lot of space. Check out the video to see what I used instead ;)
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Before you keep reading you please consider liking/sharing/commenting/subscribing to help support my small channel on RUclips, thank you!!
If there's a specific video you would like to see or a tutorial series, let me know in the comments and I will try and make it.
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Ingredients.
Almon...
I am also showing how to get creative with building a layered dessert by using tools that you might have around already. In this recipe, I tried to avoid buying a cake frame since they are so expensive and take up a lot of space. Check out the video to see what I used instead ;)
********************
Before you keep reading you please consider liking/sharing/commenting/subscribing to help support my small channel on RUclips, thank you!!
If there's a specific video you would like to see or a tutorial series, let me know in the comments and I will try and make it.
**********************
Ingredients.
Almon...
Просмотров: 600
Видео
The Perfect Canelé
Просмотров 7323 месяца назад
Originating from Bordeaux, Canelé has been a beloved French dessert for a while, they are difficult to find though. They are without a doubt a captivating and interesting dessert, with that gorgeous crust formed by the high heat baking and that custard interior is something that together are magic! Here is my recipe on how to make this beauty at home! Recipe will be available on the day of the ...
Easy Yule Log Recipe | Xmas baking
Просмотров 4136 месяцев назад
Dating back to ancient pagan traditions, the Yule Log symbolizes the celebration of the winter solstice, marking the rebirth of the sun and the triumph of light over darkness. As the log burned through the night, it was believed to bring good luck and prosperity for the coming year. Over time, this cherished custom evolved into a delightful culinary tradition, inspiring the creation of the Yule...
Coconut Gelato Recipe | Gelato series (vegan)
Просмотров 1,9 тыс.9 месяцев назад
Creamy, dreamy, and oh-so-delicious, this recipe is my episode in my gelato series where I show you how to make gelato and the key ingredients in the process to ensure that lush texture. I wanted a plant-based recipe as part of the series since they are equally delicious and highlight interesting ingredients too! Before you keep reading you please consider liking/sharing/commenting/subscribing ...
Coffee Gelato Recipe | Gelato series
Просмотров 75 тыс.Год назад
Creamy, indulgent, and with caffeine, my first gelato recipe had to be made with a banging flavour, so I chose very strong coffee, espresso. I got the perfect summer treat for you, so get your ice cream machines and taste buds ready! Got any more flavours you'd like a recipe for? then let me know in the comments! Thanks for checking out my video on how to make a Basque-style cheesecake! I hope ...
Basque Cheesecake | Quick and Easy Recipes
Просмотров 1,6 тыс.Год назад
Looking for a decadent dessert that's easy to make? You're in luck! Watch our step-by-step tutorial and learn how to make this version of a Basque cheesecake. The burnt top is almost genius and you can play around with the baking time to make it more or less creamy. Thanks for checking out my video on how to make a Basque-style cheesecake! I hope you found this tutorial helpful and easy to foll...
Bee Sting Cake
Просмотров 2,8 тыс.Год назад
I'm back with this delicious German cake that has a custardy filling, a lovely honey-almond brittle topping and a yeast cake base all packed up into an addictive dessert. If you are looking for a lighter cake option then this is for you! Before you keep reading you please consider liking/sharing/commenting/subscribing to help support my small channel on RUclips, thank you!! This helps me create...
Breton Cookies | French butter cookies
Просмотров 7 тыс.Год назад
Looking for a crazy good buttery cookie for the upcoming holidays? Stay tuned for this 4 ingredient recipe that will melt in your mouth. Ingredients will be shared during the premiere! Ingredients: 60g egg yolks 120 g icing sugar 130g semi-salted butter 200g A.P. flour Yields 24 cookies
St Honore | Puff Pastry Episode 2
Просмотров 3,7 тыс.Год назад
So, the St Honore, Is it a lot work? yes. Is it worth it? hell yes! This dessert is insanely addictive, the lightness of the vanilla cream and custard, the crackling texture of the Choux pastry and the flakiness of the puff pastry combined make for a wonderful dessert. This is the second episode of my puff pastry series, should I do one more dessert with puff pastry? let me know in the comments...
1000-layer Puff Pastry | Puff Pastry Episode 1
Просмотров 1,9 тыс.Год назад
Making puff pastry only requires a handful of ingredients, the main challenge comes from the lamination which is a topic I cover in detail in my croissant video (see link below) In this video I achieved almost 1000 layers in my puff pastry because I wanted to use my pastry in a mille feuille but you don’t need to have that many to get the right layering effect. This will be the first part of my...
Gelatine (and Agar) 101 | Baking Basics
Просмотров 6 тыс.Год назад
Gelatine (and Agar) 101 | Baking Basics
My best attempt to make Sacher torte | **ASMR** Recipe
Просмотров 1,1 тыс.2 года назад
My best attempt to make Sacher torte | ASMR Recipe
Bronte Pistachio Cake with Mascarpone Frosting | Layer Cakes
Просмотров 5 тыс.2 года назад
Bronte Pistachio Cake with Mascarpone Frosting | Layer Cakes
Classic Sablés Diamant | **ASMR** |Butter shortbread cookies
Просмотров 9 тыс.2 года назад
Classic Sablés Diamant | ASMR |Butter shortbread cookies
Boozy Valentine's Day Truffles | 2-ingredient recipes
Просмотров 1,8 тыс.2 года назад
Boozy Valentine's Day Truffles | 2-ingredient recipes
The ultimate pound cake (no baking powder!)
Просмотров 2 тыс.2 года назад
The ultimate pound cake (no baking powder!)
Traditional Pan de Muerto | Bread of the Dead Recipe
Просмотров 1 тыс.2 года назад
Traditional Pan de Muerto | Bread of the Dead Recipe
Browkies (Brookies) | Brownie-like Cookies!
Просмотров 1,6 тыс.2 года назад
Browkies (Brookies) | Brownie-like Cookies!
No-bake Biscoff (Speculoos) Cheesecake
Просмотров 1,4 тыс.2 года назад
No-bake Biscoff (Speculoos) Cheesecake
Chocolate Mousse Cake | Petit Gateau
Просмотров 8 тыс.2 года назад
Chocolate Mousse Cake | Petit Gateau
The Kouign Amann | Croissant Series Episode 3
Просмотров 2,8 тыс.3 года назад
The Kouign Amann | Croissant Series Episode 3
Wow, Cool..& thanks a ton!❤
Isme ande ki khushboo nahi aati?
This in not similar to glucose, the chemical formula is different, but in action there are near to each other.
Similar in terms of baking, this is baking content 🙃
Is this the recipe I was looking for 🤔 we’ll see 😅 thanks for sharing
Hello, can you share how to make a chocolate gelato, please?
This is a great video & recipe!! Thank you!
Thank you!
It would be great to have pistachio or hazelnut in the mixture
is there any way to make this without the rolled oats? I make my own oat flour and didn't set aside any rolled oats to make these cookies
Love the video and coffee gelato. I really would love to have that beautiful sieve that you strained the mix with. Can you tell me the brand. Thanks in advance
Please share the recipe for the muffin batter
Instruction is very clear, would appreciate if we could have the recipe of the batter, thank you.
What are the names of your containers
why do you cook the mix? I just put the ingredients together and throw everything in the ice cream maker. what is the benefit of cooking it?
Would possibly save you from Salmonella
@@st-ion salmonella from pasture raised eggs?
Very close to tiramisu.
Can achieve thickening with corn flour as easily.
125g sugar into ml please! I have a jug but it measures in ml.
My baby girl Harley( new rescue) earned herself the nickname Dulce de Leche. She is so sweet and her fur looks beautifully like rich caramel
Best cookie... Best recipe.. Thank you so much (And it was very easy, I found the sides pieces to roll them out & the fluted cutter, my daughter & I made four batches as they are delicate delicious perfection)
Amazing, thank you for your comment!❤️
What a wonderful recipe!thk u
Thank you! ❤️
Could you tell me the name and brand of the ice cream machine. Thanks.
How much of corn starch can we add?? And at which point exactly
Hw can we add this as a cake filling without being soggy or too hard after chilling the cake
Hw can we add this as a cake filling without being soggy or too hard after chilling the cake
Looks amazing! Is the sugar necessary or can you skip to make a bit healthier?
Thank you ma'am
Did the nrown butter have an effect? What about the coating with flour and butter. Was the crisp better than plsin butter?
No fully written recipe 🤬
Thank you so much. I have been looking for recipe everywhere. Thanks leaps.
Gorgeous! Thanks for the play-by-play.
Спасибо за рецепт и подробное описание процесса.
You are so underrated! Do you have written recipe?
Thank you! The ingredients are written but not the steps. I had a bad blogging experience 😅
@@BakingNicky its ok!!
Thank you dear thank you so much 😌
I love your video. Gonna try it see how it turn out
I wonder what size the squares should be when making JUMBO muffins.
Pretty cakes, so are your voice and accent. Stop revealing french cuisine secrets though.😄
thank you
Amazing recipe! Thank you for sharing this ❤
My pleasure 😊
Just looking like WOW and mouth watering ❤
It’s a very nice dessert! Thank you for your comment ❤️
🌷 Thank you for the amazing instructions 👌👏👏
Thank you so much!
Another great video ❤
Thank you so much! I wasn’t sure if this one would be a bit too weird 😄
Can you make videos about different bread starters
That’s one whole realm on its own! I’m not an expert there at all 😅
@@BakingNickywhat about whipped vanilla ganache?
@edvarderik9608 absolutely! That’s coming! ☺️
I wish I were as precise / talented as you. 😊
Thank you! Practice can do wonders for us all 😊
Can you use corn syrup instead of glucose
Plz can u do some more videos on petit gateau
Absolutely! I hope to cover lots of components but also putting them together 😄
❤❤❤❤
May I know what kind of cake for this glaze cake ?
Can i subtiture corn syrup for Glucose?
Tnx u very much for sharing ❤
My pleasure 😊
Thanks you helped me❤
Glad I could help!
This is fantastic! That is talent. ❤ I’m keeping this recipe!
Glad you enjoyed it! 🙌